Description
Recalling the Catholic cult, cut candles are preferably used on Sundays for rich and tasty condiments, especially sauces.
Candele tagliate
Smooth and cylindrical, the cut candles are a typical format of Southern Italy: it is here, in fact, that the candles of the religious processions are part of a millenary tradition that have also been celebrated at the table.
Additional information
| Cooking time | 6/8 minutes in abundant salted water |
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